Individually wrapped, smaller portions of confectionery commonly distributed during the autumnal holiday of trick-or-treating are a staple of modern celebrations. These miniature versions of popular chocolate bars, hard candies, and other sweets provide a convenient and controlled method of distributing treats to a large number of individuals. Examples include miniature chocolate bars, bite-sized caramels, and smaller versions of fruit-flavored chews.
Their prevalence stems from practical considerations, facilitating easier handling and distribution for those providing treats. This portion control can also be viewed as a benefit, allowing for moderation in consumption compared to larger, standard-sized items. The concept evolved alongside the increasing popularity of Halloween as a community event, becoming a commercially packaged solution for mass distribution in residential settings.